Cupcake Tea at the Ritz-Carlton

I read a lot of cupcake related blogs but I hadn’t been keeping up with them over the holidays. So when I got back to them in mid-January I noticed an old post from November about the Ritz-Carlton doing their Cupcake Tea for the holidays. I had never heard of it but since it involved cupcakes I had to investigate. I thought it had ended in December, but it turns out their website shows it as ongoing with the cupcake selections varying. So I immediately made a reservation, which are recommended and sometimes required if it’s a busy time. Cupcake Tea is simply five mini cupcakes served with a variety of tea selections. The cupcake flavors are chosen by the Ritz, so you can’t substitute any if you don’t like the flavor.

It is set in the lobby of the hotel, which seems a little weird at first but the set up is so nice that you feel like you are sitting in a living room. Our table was set up before we arrived with everything minus the tea and cupcakes.
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All the utensils were made of silver and made especially for the hotel.
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I’ve never seen a lemon squeezer before, but then again it is the Ritz.
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My tea was delicious and the pot was on a silver stand with a tea light in it to keep it warm. The only issue was that the tea leaves stayed in the pot, so with each cup the tea got stronger and eventually over-brewed. Fortunately, the tea is unlimited.
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The cupcakes were small, but after five of them I was stuffed. They were so delicious. I’m sure they are one-biters but a frosting-on-the-face situation would have occurred if I attempted that. The flavors from left to right: Raspberry Ginger, Apple Pie, Peppermint Patty, Boston Cream, and Eggnog.
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I ate them in reverse order starting with the Eggnog which I thought I would like the least next to the Ginger one. Surprisingly it was delicious. The frosting was light and fluffy and had a sprinkle of nutmeg on top. Boston Cream was as expected, same for the Peppermint Patty which I did eat in one bite just to see if I could…
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The Apple Pie one was probably my favorite even though it didn’t have any actual frosting on it. The apples on top were like pie filling, so good. The Raspberry Ginger one I think I liked the least probably because I am not a fan of ginger, but the cake was a spice cake and there was a small center of raspberry filling which was a nice surprise.

Needless to say, I did finish them all. I will definitely be going back to try out the other flavors.
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